Join En2Action for its pop-up series at the India Basin Waterfront Park Food Pavilion (900 Innes Avenue), held on the weekends from 11 a.m. to 3 p.m.

Chef Stevonna of Ely's Louisiana Gumbo kicks off 2026 at the pavilion in January. Stevonna pours her heart, heritage, and creativity into every dish she makes, with recipes blending classic comfort flavors with bold seasonings and fresh ingredients. Every bite has a story, every plate is created with love. For more information, visit thefoodpavilionsf.org.